動画検索
関連広告
検索結果
Assemble the Galette Crust
Working the butter into the dough
Add 3 tablespoons of ice water
Prepare the Filling
Preparing the figs
Roll out dough into a circle between 12 and 14 inches
Sprinkle half of the flour mixture inside the circle
Fanning the Pears
Place the figs in the center of the galette
Conclusion